Rediscover the World with Betjeman & Barton’s Origin Teas

Tea is often synonymous with Asian traditions, from China and India to Japan. While Asia is undeniably the cradle of tea and its associated ceremonies, other regions around the globe have also mastered this craft, transforming tea into a multicultural and unifying product.

Since 1919, our tea Maison has delighted discerning palates and piqued the curiosity of novice drinkers. Our offerings include the finest Chinese teas—such as classic black teas like Yunnan, Pu-Er, and Lapsang Souchong—and renowned Indian varieties from Darjeeling and Assam. For a broader taste of the world, explore teas from Taiwan (Formosa), Japan (sencha and matcha), Korea, and Thailand, including the exquisite Formosa oolong.

Venturing beyond the traditional, our collection also showcases teas from Nepal, Indonesia, Brazil, and Colombia, inviting you to explore novel flavors and expand your palate. Each tea in our selection is meticulously chosen for its aroma and quality, sourced from both hidden gem gardens and celebrated plantations worldwide.

Trust our century-old expertise and select an origin tea that will exceed your expectations—whether for yourself or as a thoughtful gift for a tea connoisseur.

Classic or Unique, Origin Teas to Suit Every Preference

At Betjeman & Barton, our origin teas cater to all tastes and occasions. Whether you’re indulging in a must-have classic or seeking an original blend to inspire your senses, our innovative creations promise a journey in every cup. For example: “Winter Blend”: A bold fusion of Chinese and Indian black teas (Assam and Darjeeling), offering a rich, aromatic experience. “Breakfast Royal”: A black tea blend combining the finest Ceylon (Sri Lanka) and Chinese teas, ideal for starting your day.

For those seeking rare treasures, consider: “Kabuse Uji”: A Japanese green tea crafted from the prestigious Okumidori cultivar, harvested in limited quantities for a truly exclusive taste.

If you prefer reliable classics, opt for: Ceylon Black Tea: Available in organic and decaffeinated options, celebrated for its unmatched robustness and authenticity. Darjeeling Black Tea: Renowned for its subtle muscat and ripe fruit notes.

For green tea enthusiasts, our selection includes: “Woojeon Bio Supérieur”: A premium Korean green tea. “Taiping Houkui Bio”: A Chinese green tea designated as a “National Treasure.”

White tea lovers will find charm in: “Shangri La Bio Supérieur”: A Nepalese white tea with delicate hints of dried fruit and vanilla. “Pu-Er Moonlight Bio”: A unique Chinese white tea of exceptional quality.