Green Tea: A Timeless Elixir of Flavor and Wellness
Primarily originating from China and Japan, green tea is renowned for its richness in caffeine, vitamins, and antioxidants. In Japan, green tea holds a special place as a key element of traditional tea ceremonies.
Characterized by its diverse range of aromas, green tea is available in exceptional varieties that embody craftsmanship and tradition. Let Betjeman & Barton guide you to a moment of restorative pause with our carefully selected green teas.
Green Tea: A Unique Aromatic Spectrum Full of Benefits
Derived from the Camellia Sinensis plant, green tea is most notable for its clear liquor, which ranges in color from yellow to green.
While Japan is often credited with popularizing green tea through its tea ceremonies, it was China that first cultivated the many varieties we enjoy today. Green tea has been consumed in China for nearly 5,000 years, whereas in Japan, its history dates back a comparatively modest 1,500 years.
In both countries, green tea is valued for its medicinal properties. In Japan, Zen Buddhist monks traditionally drank green tea for its stimulating and invigorating effects, which helped them maintain focus during prolonged meditation. Initially exclusive to monks, green tea eventually became a staple of everyday life and a deeply rooted philosophy within Japanese culture.
In Western history, green tea also holds a significant place. The very first tea imported from Asia to Europe was green tea. Until the 19th century, Europeans exclusively drank green tea, and it wasn’t until the discovery of Camellia Sinensis Assamica in India that black tea entered the picture.
The Art of Green Tea Cultivation
What sets green tea apart from other types of tea is the unique way its leaves are processed. Unlike black tea, where the leaves are fully oxidized, green tea leaves undergo treatments to prevent oxidation.
Once harvested, the leaves are processed differently depending on the desired color of the liquor.
In China, leaves are roasted in a wok, triggering the Maillard reaction. This imparts nutty and earthy flavors to the tea.
In Japan, leaves are steamed, preserving their vibrant green color, the tea’s vegetal and grassy notes, and sometimes even a hint of oceanic flavor.
In Korea, a hybrid method is used: the leaves are first steamed like Japanese green tea and then roasted in a wok following the Chinese tradition.
The liquor's color varies by origin. Chinese green teas typically produce a yellow liquor, while Japanese green teas yield a vivid green hue, rich in vitamin C.
How to Enjoy Green Tea
When prepared correctly, green tea offers an impressive aromatic diversity. On average, green tea should be brewed for 2 to 3 minutes at a temperature between 70°C and 80°C. Adjust these parameters based on the specific tea and personal preference.
At Betjeman & Barton, our collection features exceptional green teas from China and Japan, as well as premium varieties from Rwanda, Nepal, and Korea.
Among the classics, the Gunpowder green tea stands out as a favorite, often used as the base for Moroccan mint tea. Other beloved options include Malesherbes, Lundi Light, Thé Vert des Invités, and Il était une fois Noël.
For those seeking iconic preparations, we recommend exploring Matcha and Sencha :
Matcha is a powdered green tea, whisked to create a creamy, velvety texture.
Sencha, the most widely cultivated tea in Japan, is celebrated for its fresh aroma and vegetal notes.
To honor these two classics, Betjeman & Barton has crafted the exclusive Matcha-Sencha Latte, a delightful fusion that’s sure to become your new favorite!
Green Tea Throughout the Day
Green tea is versatile enough to be enjoyed at any time of day. When decaffeinated, it can be consumed even in the evening. To reduce caffeine content, simply discard the first infusion, as caffeine is released within the initial seconds of brewing. This allows you to enjoy green tea’s unique flavors both morning and night.
Whatever your preferences, green tea remains a timeless choice for a flavorful, wellness-oriented experience. Explore the exceptional varieties offered by Betjeman & Barton and discover your next favorite.