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Black tea flavoured with strawberry, cherry, raspberry and currant
This black tea is a blend of China and Ceylon tea flavoured with delicious aromas of four red fruits (strawberry, raspberry, cherry and currant). All the gourmet generosity of a parish priest’s garden!
Origin China & Ceylon
Type of tea Black tea
Brewing time 3-4 min
Water Temperature 90°C
Tasting moment Tea time
Notes Fruits rouges
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Black tea flavoured with strawberry, cherry, raspberry and currant