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Ceylon tea very fruity
This tea of Sri Lanka offers an exceptional quality. This long-leaf tea, from the region of Dimbulla, is remarkably fruity.
The tea harvested in this garden is well-known for its full-bodied aroma and its little sour taste.
Origin Ceylan (Sri Lanka)
Type of tea Black tea
Brewing time 3-4 min
Water Temperature 90°C
Tasting moment Morning
Notes Simples
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Ceylon tea very fruity