Infusion of roasted buckwheat kernels
- Infusion of roasted buckwheat kernels -
This herbal tea coming from Japan is an infusion of roasted kernels of buckwheat.
Sobacha tea needs to be infused like tea, and can be enjoyed hot or iced. This infusion is a rich drink with a very delightful taste, offering notes of hazelnut. A real discover, that can also be used in cooking!
Type of tea Herbal tea
Brewing time 4-5 Min
Water Temperature 90°C
Tasting moment All day long
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