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Nepal black tea with fig aromas
This black tea from Nepal is grown at an altitude of 2400m, facing the Himalayas, in Garden of the Shangri La. This garden is beginning to be known and recognized, and deserves it.
This black tea offers a fairly light cup, perfect for lovers who enjoy tasting their tea without milk. It is the much younger tea trees than in Darjeeling (at most 15 years) that give the tea a lot of delicacy, as well as notes of blond tobacco and figs.
Nepal, Valley of Ilam, Garden of Shangri La. Whole leaves with a lot of golden tips.
Origin Nepal
Type of tea Black tea
Brewing time 2-3 min
Water Temperature 95°C
Tasting moment All day long
Notes Simples
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