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Black tea with dried fruits
This black tea is a blend of China and Ceylon teas, flavoured with dried fruits. Fig, grape, quince, hazelnut and sultanas combine to offer a delicious cup. A tea to be enjoyed by the fireside, watching leaves falling down…
Allergen : hazelnut
Origin China & Ceylon
Type of tea Black tea
Brewing time 3-4 min
Water Temperature 90°C
Tasting moment Tea time
Notes Gourmet
choose your tea by brew color
Black tea with dried fruits